cod cakes recipe

cod cakes recipe

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Terrific appetizers! This Cod Cakes Recipe has all the tastes of an exotic dish without the hassle or expense you would expect. If I make it again I’ll leave out the potatoes and just use bread crumbs. Newfoundland Salt Cod Fish Cakes. Poach the fillets in bay-leaf-scented water, then flake the cooled meat into a New Englandish mirepoix of sautéed onions and celery. Elise is a graduate of Stanford University, and lives in Sacramento, California. Directions: Combine mashed potato (cooled), minced and sautéed onion (cooled), parsley. These were great! I will definitely make again. All photos and content are copyright protected. Ingredients 1 pound of cod fillets 2 medium-sized Russet potatoes 1 cup breadcrumbs 1/4 cup chopped fresh parsley 2 tablespoons freshly grated Parmesan cheese 2 garlic … 4 Form the mixture into cakes and fry them on medium high heat in a skillet coated with oil, until nice browned on one side, then flip them over and continue to cook until well browned on the other side. https://www.baconismagic.ca/canada/nova-scotia-fish-cakes-recipe Featured in: 344 shares. Nearly everyone from Newfoundland has a recipe for salt cod fish cakes, so this is mainly for the out-of-towners. Hello, new month! Crumble in medium bowl; let cool. These traditional fish cakes are crispy, seasoned to perfection and taste like home – comfort food at it’s finest. I even make … You're currently on page 1 Page 2 Next; The best salmon fish cakes. So delish!! Add some salt and a bouquet garni of some bay leaves, lemon wedges and black peppercorns to a pot of boiling water. https://leitesculinaria.com/7586/recipes-portuguese-salt-cod-fritters.html Appetizers / Seafood Recipes Cod Fish Cakes – Lightened! In the photos, we are serving a homemade cocktail sauce that is made with … That said, the cakes should still taste more like fish than potato. Cook until the onions are translucent, about 5 minutes. 1 Boil and mash the potatoes, set them aside. When the butter foams, add the celery, onions and garlic, and sauté, stirring often, until the vegetables soften and the onions turn translucent, then transfer them to a large bowl. Fried or baked. Then coated with bread crumbs and quickly pan-seared into these tasty cod fish cakes – lightened! Put in a pan of well salted cold water (1 tsp salt … Add to the fish mixture along with the grated cheese, egg and seasoning. We have a tuna patties recipe that’s great! These are so good Perfect as written. A dear Newfie friend used to make these for me and I love them. Read more about our affiliate linking policy, 2 tablespoons freshly grated Parmesan cheese. Add onion, 1/2 tsp salt, and 1/8 tsp pepper. A super tasty low-carb dinner in just 20 minutes! Drain and flake the fish with a fork. Served with a side salad. minced parsley. I also used the suggestion or recommendations to use mashed potatoes, plus 1/2 T. Old Bay Spice & 2 T veggie oil. Not bad, just not what I was expecting. Flake 2 leftover codfish fillets with a fork into a medium bowl. If the mixture is too crumbly, add another egg. Chop onion finely and add to Have the cod steamed at the market to save time. Good appetite! I boiled some new potatoes and pureed them with about 1/2 c of onion and lemon juice instead of using the mashed potatoes. June 2020. After 5 minutes, add the drained soaked codfish and enough water to cover the fish. Meanwhile, fill a large pot with cold water. I used frozen haddock steaks and garlic powder. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. by saltwaterdaughters August 26, 2017. Heat the oven to 220C/200C fan/gas 7. While the potatoes are cooking, cut the 50 minutes, plus at least 1 hour chilling, Sam Sifton, Paul Carmichael, Momofuku Seiobo. Elise Bauer is the founder of Simply Recipes. my husband who is not a fish eater love the cakes too. Garnish with flat-leaf parsley sprigs and serve with dijon tartar sauce. Recipe - Bajan Fish Cakes. They are made with the leftovers from a good meal of salt cod. Great recipe! These cod cakes are one of my favorite recipes and it is dishes like this that I think are truly unsung dinnertime heroes. A cousin to codfish balls, which are deep-fried, fish cakes are patted out and fry up wonderfully in the pan—easier to prepare and a bit healthier, too. Make sure to leave some time to chill the resulting patties in the refrigerator – the cold will help them set up so they don’t fall apart in the sauté pan. Ingredients 4 peppercorns 1 bay leaf 1 lemon, cut into eighths 1 pound cod fillets, or other white flaky fish 2 tablespoons unsalted butter 2 ribs celery, trimmed, peeled and diced … To create a lighter, more delicate cake, we used fresh cod and left out the potatoes. https://www.epicurious.com/recipes/food/views/salt-cod-fish-cakes-108331 Add fish; cover and simmer for 5 minutes or until fish flakes easily when tested with a fork. Dynamite. August 26, 2017 . If you were making cod fish cakes with salt cod, or cod that has been heavily salted and dried, you would need to first soak the salt cod in water to extract some of the salt. Sorry, our subscription service is unavailable. Preparation time: 40 minutes. This is good recipe on the idea of cod fish cakes. Thanks Elise! Have these ingredients delivered or schedule pickup SAME DAY! Feast of the Seven Fishes on Christmas Eve. Crecipe.com deliver fine selection of quality Caribbean cod fish cakes recipes equipped with ratings, reviews and mixing tips. Freeze before frying. Give the fish filets a rough chop and add the processor. Can I freeze them once the raw egg is in ? To be really authentic serve these These commercial codfish cakes were primarily popular in New England, and may be partially responsible for the passions that differentiate Baltimore ‘coddies’ from codfish cakes today. 1/2 medium onion, finely minced, sautéed. Place the cod and potatoes into a large pot and cover with water. 64 ratings 4.7 out of 5 star rating. Thanks for waiting. Have the cod steamed at the market to save time. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. https://www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html Do you think canned white tuna would substitute for the cod? This recipe is near and dear to our … Then thaw and fry. Get one of our Caribbean cod fish cakes recipe and prepare delicious and healthy treat for your family or friends. The information shown is Edamam’s estimate based on available ingredients and preparation. These commercial codfish cakes were primarily popular in New England, and may be partially responsible for the passions that differentiate Baltimore ‘coddies’ from codfish cakes … I also used 2 eggs and 3/4 bread crumbs. How to Make Cod Fish Cakes You can try frying form the frozen state, but cook them at a low temperature for a longer time so you don’t get frozen insides with burned outsides. https://www.jamieoliver.com/recipes/fish-recipes/quick-fish-cakes Share; Tweet; Pin . Traditional fish cakes are made with salt cod and potatoes. My first try at cod fish cakes. Get the Recipe: NYT Cooking: Cod cakes are terrific with cod, but can be made with any white-fleshed fish. Pull up a chair! Hope that helps! Bring milk to a simmer over medium heat in a medium, heavy saucepan. I’m creative with my breadcrumbs: I used 2/3 cup dried & baked chickpeas and 1/3 cup gold fish crackers. Please review the Comment Policy. 3 Mix the flaked fish, the potatoes and the rest of the ingredients together well by hand. In the maritime provinces, … If you can't find panko, course Japanese breadcrumbs, substitute fresh breadcrumbs. Eggs and cracker crumbs will help bind everything together below a drift of spice. We’ve substituted the more-sustainable hake for the traditional cod, but any firm white fish will work. Poach the salt cod. Bring a pan of water to the boil and cook the potatoes for approximately 10–12 minutes, or until tender. It worked and was delicious (repeat). Fish cake recipes. Learn how to make the most delicious cod fish cakes with cod and potato, why your fish cakes fall apart and how to prevent it with this wonderful homemade recipe. Using fresh cod to make codfish cakes is practically sinful. Heat oven to 200*F. Heat 1 TBS olive oil in a skillet over medium heat. I’m a huge fan of all things seafood, and these fish cakes are no exception. Make for starters or as part of a midweek meal. Let the Cod Fish Set over Night in Seasoning SALT of your Choice, and there you have your Aged COD Fish Left over! Baked Cod Recipe – tender and flaky cod fillets smothered in a lemon garlic sauce with a kiss of heat. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. Delicious cod fish cakes are made easy with a blend of boneless cod fish, scallions, parsley, lemon juice and roasted red pepper. kosher salt to taste. Make sure to leave some time to chill the resulting patties in the … Ingredients 2 large potatoes, peeled and halved 1 pound cod fillets, cubed 1 tablespoon butter 1 tablespoon grated onion 1 tablespoon chopped fresh parsley 1 egg 3 tablespoons oil for frying How to Make Cod Fish Cakes Step 1: Flake cooked fish into small pieces in a large bowl. And check out our 15 Great Meals to Make with Canned Tuna, if you are low on cod (or anything else). They're easy to make and a great way of using leftover potatoes or fish. These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. I’m getting ready to make codfish cakes,substituting the potatoe with turnips , I’ll let you know how the turned out, one other thing ,not fried but baked !freah herbs dill, curly parseley,lemon basil, wish me luck…. Add the peppercorns, bay leaf and 1 section of the lemon to the water, and allow it to come to a bare simmer. You can also simmer salt cod it in milk. Get recipes, tips and NYT special offers delivered straight to your inbox. Stir in sour … Work in batches if necessary. dry salt cod, prepared (hydrated and mashed) 3 medium potatoes, boiled, peeled and mashed. Then coated with bread crumbs and quickly pan-seared into these tasty cod fish cakes – lightened! Bring milk to a simmer over medium heat in a medium, heavy saucepan. Remove the cod from the water and refrigerate for 1 hour. Cod is such a versatile fish, you can sear it, bake it, grill it, or add it to chowders or curries. By 1920, The Gorton-Pew codfish cake factory in Gloucester was churning out 30,000 cans of potato cod-fish cakes a day. 98% Caribbean beef stew If you are searching for a hearty supper with a lighter touch, you cannot find a better option than this Caribbean beef . It a delicious patty! Thaw and fry then. Really couldn’t taste the fish. Cook for about 3 to 4 minutes on each side until golden brown. Amazing recipe. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe As in can just freeze the fish cakes before frying, then defrost (for how long??) We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. I made my first cod fish cakes after catching my first lingcod (which isn’t actually cod by the way, but it still worked fine). Ha ha…. I used some leftover ling cod for the recipe. Active time: 30 min Start to finish: 40 min Caribbean cod fish cakes recipe. You have to minimally chop it in a food processor. 33 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Rustle up some tasty fish cakes. Bring a pan of water to the boil and cook the potatoes for approximately 10–12 minutes, or until tender. https://www.themediterraneandish.com/baked-cod-recipe-lemon-garlic Cook and stir for a few minutes. Place them on a sheet pan or platter, cover loosely with plastic wrap and transfer them to the refrigerator for at least 30 minutes to set. Here is a delicious way to use up leftover fish or mashed potatoes. We grew up eating them almost every Friday with baked beans. If you can't find panko, course Japanese breadcrumbs, substitute fresh breadcrumbs. Simmer until soft but not falling apart. There were delicious and a hit. In a 2-quart pan, add onion, bay leaf, peppercorns, and water and bring to a simmer. And if you end up with leftover cooked fish, this easy fish cake recipe is the perfect way to use them. Just before placing in the frying pan, coat patties with cornmeal. Please try again later. Learn how to cook great Caribbean cod fish cakes . The Privilege Of Wild Food. If too sticky, add some more breadcrumbs. I had made them before and when I froze them I just put parchment paper between each cake and then thawed before I fried. Will definitely make again. Leftover halibut or salmon (like this Slow Roasted Salmon) also work well in this recipe. Empty the pan, and return it to the stove, over medium-high heat. https://www.irishcentral.com/culture/food-drink/irish-cod-fish-cakes-recipe Very traditional here in Southeast New England. Shape the potato cod cakes up to 8 hours ahead; cover and refrigerate until you are ready to cook them. https://www.justapinch.com/recipes/main-course/fish/easy-cod-fish-cakes.html Crecipe.com deliver fine selection of quality Caribbean cod fish cakes recipes equipped with ratings, reviews and mixing tips. Peel the potatoes and cut them into large chunks. Flake the cooked fish into the binding sauce carefully, keeping the flakes as whole as you can manage, then gather them into small balls, and form them into patties, 4-6 for a main course, 6-8 for an appetizer. Elise launched Simply Recipes in 2003 as a way to keep track of her family's recipes, and along the way grew it into one of the most popular cooking websites in the world. Serve them alone, or with greens dressed in a lemony vinaigrette, with the remaining wedges of lemon. Add the parsley, and stir again. Sharing is caring! Cut back on the oil in the skillet for a skinny version. Form into cakes then dust with flour. (A small smear of mayonnaise on the exterior of the patties will give them a crisp crust.) Pulse until the fish is finely … Until golden brown: cod cakes, with the remaining wedges of lemon a steamer... They Parmesan cheese give them a crisp crust. everyone from Newfoundland has recipe... Cod leftover from another dish I made your recipe with filleted bluegills and was applauded by family and friends to! Veggie oil warm the oil in a lemony vinaigrette, with the remaining wedges of.. Have canned tuna, if you are low on cod ( or anything else ) recipes! Recommend using that recipe if you ca n't find panko, course Japanese breadcrumbs substitute... Tasted as good as it does with garlic and herbs, baked into the form of cakes... Not use our photos without prior written permission drift of spice used some leftover ling cod for the.... Cut them into large chunks a recipe for cod fish set over night seasoning... You can also simmer salt cod and potatoes the rest of the panko bread crumbs aside a! Save time nice texture and taste to the cakes, so try serving …! Or with greens dressed in a large sauté pan over high heat, there. Smear of mayonnaise on the table with less stress and more joy yellow onion, bay leaf,,! Cake and then thawed before I fried potato cod cakes are no exception cod cakes recipe! An inch of water to cover the fish is finely diced sauteed onion and celery also green. With ratings, reviews and mixing tips, about 5 minutes, or fish! Another egg and simmer for 5 minutes or until tender meanwhile, fill a shallow dish aside... In Gloucester was churning out 30,000 cans of potato cod-fish cakes a DAY and pureed them with about inch! And pureed them with about 1/2 c of onion and celery finely yellow. Them and lay them on a parchment-lined tray a large pot with cold water do you canned... Heat oven to 200 * F. heat 1 TBS olive oil in a medium bowl, crush 8 leftover halves... Are fun appetizer or main course made with the leftovers from a meal... Chickpeas and 1/3 cup gold fish crackers bluegills and was applauded by family and friends put parchment between! ; cover and refrigerate for 1 hour chilling, Sam Sifton, Paul Carmichael, Seiobo..., bay leaf, peppercorns, and set it over high heat cod! A crisp crust. … bring milk to a simmer tips and nyt offers! Bring cod cakes recipe pan of water to cover the fish 16, 2020 - Explore Vorters... Cakes – lightened cakes these fish cakes crowd or freeze half for later of onion and lemon juice instead using... A nice addition is finely diced sauteed onion and celery churning out 30,000 of! Is the perfect way to use mashed potatoes, set them aside of planning exterior of patties. Cod recipe – tender and flaky cod fillets and boil for 10 to 12 minutes way to Italian. Simply recipes serving a homemade cocktail sauce that is made with salt cod yellow onion, bay,! Use up leftover cod fillets and boil for 10 to 12 minutes end up with leftover cooked fish, potatoes! The panko bread crumbs salt cod £44.99 Rustle up some tasty fish cakes before frying, then Flake cooled... 1 boil and cook the potatoes for approximately 10–12 minutes, plus at 1! The remaining wedges of lemon salmon ( like this Slow Roasted salmon ) work... Your inbox WOW!!!!!!!!!!!!!!!!!! Instead of frying potatoes to serve four people an exotic dish without the hassle or expense you would.! Me and I love them be successful in the kitchen terrific with cod, but WOW!. And was applauded by family and friends a wide spatula, carefully remove the fish cakes are with. Comment may need to be approved before it will appear on the table with stress! Friend used to make and a great way of using leftover potatoes or.! You end up with leftover cooked fish, this easy fish cake.... Added green onions and celery tasty fish cakes 1/2 c of onion and lemon juice instead of leftover. Cake sandwiches cook for about 3 to 4 minutes on each side until golden.... Shallow, wide pan with high sides with about an inch of water then... Wide spatula, carefully remove the fish is finely … Appetizers / Seafood recipes cod fish cakes end with. Before it will appear on the oil in a medium, heavy.. Then defrost ( for how long?? cod steamed at the market to save time their lovely coating! My breadcrumbs: I used some leftover ling cod for the traditional cod but! Into small pieces in a large sauté pan over high heat, and lives in Sacramento, California (... Chopped parsley with fish not be considered a substitute for the out-of-towners favorite white fish all! Salt of your Choice, and … Method more joy churning out 30,000 cans of cod-fish. Lemon and garlic, so try serving the … Peel the potatoes it neutral. And 2 tablespoons chopped parsley with fish simmer in milk toss potatoes boiled. And boil for 10 to 12 minutes subscription – save 32 % and get a three-tier steamer worth Rustle. Add fish ; cover and simmer for 5 minutes, or with greens dressed in a medium, heavy.... How long?? the centers shallow dish times so there is a delicious way to use bread... Smothered in a lemony vinaigrette, with the grated cheese, egg and seasoning ; cover and refrigerate until are. Served in Ireland potato halves do not use our photos without prior written permission or with dressed. Into a New level just freeze the cakes should still taste more like fish than potato how! Or other partners ; your purchases via these links can benefit Simply recipes boil and mash the potatoes are,! Flavorful marinara sauce for a light appetizer or low carb meal.Packed with Omega 3 ’ s often with. New potatoes and pureed them with about an inch of water, and Method... Here to help you put dinner cod cakes recipe and breakfast and Lunch ) on table. Hours ahead ; cover and simmer for 5 minutes or until tender used 2 eggs and cracker crumbs will bind! Of an exotic dish without the hassle or expense you would expect Sifton, Paul Carmichael, Momofuku.... … bring milk to a New Englandish mirepoix of sautéed onions and celery, egg and.! But I also added green onions and lemon juice, oh I voided they Parmesan cheese Vorters 's ``! 3/4 lb and water and refrigerate for 1 hour chilling, Sam Sifton, Paul Carmichael, Momofuku Seiobo times... Creative with my breadcrumbs: I used cooked cauliflower from night before, a bit of planning Sacramento California. Your Choice, and lives in Sacramento, California the perfect way to use Italian crumbs... About 1/2 c of onion and celery 3 medium potatoes, plus at 1... Aged cod fish cakes with fresh cod and left out the potatoes and the rest of the.! Gloucester was churning out 30,000 cans of potato cod-fish cakes a DAY with breadcrumbs. Any firm white fish will work cod never tasted as good as it does garlic! Juice, oh I voided they Parmesan cheese photos, we are serving a homemade cocktail sauce that is with! Recipe but at the market to save time recipe that uses fresh cod leftover from dish... This cod cakes are still economical—a mere pound of fish can be made cod... S for extra BRAIN BOOSTING nutrients cakes until firm, then Flake the cooled meat a! Of this recipe that uses fresh cod fillets from another dish I made your recipe with filleted bluegills and applauded... Tasty cod fish cakes tonight according to recipe, used tail pieces of fresh cod fillets and boil 10... Freeze the cakes: 30 min Start to finish: 40 think are unsung... In Gloucester was churning out 30,000 cans of potato cod-fish cakes a DAY of onion and lemon cod cakes recipe instead using. Make these delicious and economical fish cakes https: //www.waitrose.com/home/recipes/recipe_directory/c/cod_fish_cakes.html Flake 2 leftover codfish fillets with a marinara! Cans of potato cod-fish cakes a DAY tsp salt, and these fish cakes put half of the will. Mash the potatoes and pureed them with homemade tartar sauce to really take this recipe you them! Cooking is a perfect recipe for cod fish cakes: ( serves )... Recipe that uses fresh cod, but do require a bit of.... You are ready to cook great Caribbean cod fish set over night, baked instead using... More like fish than potato gold fish crackers parsley sauce and champ all tastes! Who is not a fish eater love the cakes before you fry them will encourage the most glorious crust )! More ideas about cod cakes '' on Pinterest on Pinterest to melt swirling.

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